1st CHAPTER
2nd CHAPTER
3rd CHAPTER
4th CHAPTER
5th CHAPTER
6th CHAPTER

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1st CHAPTER A safe haven. An unpredictable sea.
2nd CHAPTER A celebrated hero. An unsung bauta.
3rd CHAPTER A proud heritage. A future promise.
4th CHAPTER A sustainable catch. A traceable process.
5th CHAPTER A timeless task. A timely responsibility.
6th CHAPTER A fishing community. An island home.

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Babord Specials
Breaded fish
Pink fish
White fish

Recipes For the love of good Longing to return to the harbour. Longing for your partnerto return home. Longing is one of the names we have for love. But when you are longing for something good, you’re not waiting in vain. So for the love of good, we have prepared these tasty fish recipes. All exciting and easy combinations so you don’t have to wait too long. Enjoy. Explore the babord recipes

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About Harbour to home
What’s in a name? Babord. The guardian.
Our Marque A promise kept
The Babord Group A short history
Babord Seafood Tailored Premium Seafood
Babord Pure AS Babord's Processing Plant
Babord VAP Sp. Z o.o. Value-added Production
Sustainability Guardians of Tomorrow
Sustainability Our Contribution
Sustainability The Transparency Act
Babord Catch Sustainable Harvesting
Babord Industries Building Trust
Harbour to home The real value of owning the value chain

Trout

Babord Specials
Breaded fish
Pink fish
White fish

Babord Specials

Cold smoked Norwegian Trout

Farmed and processed in Norway. Traditionally matured and smoked on Beechwood.

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